2023-2024 / VEGE0027-1

Systematic approach to plant production in temperate regions

Plant sciences and different field crop and production species

Implementation of technical pathways under real conditions

Evaluation and optimisation of production systems

Duration

Plant sciences and different field crop and production species : 28h Th, 6h Ex.
Implementation of technical pathways under real conditions : 12h Pr, 3h FT
Evaluation and optimisation of production systems : 9h Pr

Number of credits

 Master in agricultural bioengineering (120 ECTS)6 crédits 

Lecturer

Plant sciences and different field crop and production species : Benjamin Dumont 
Implementation of technical pathways under real conditions : Benjamin Dumont 
Evaluation and optimisation of production systems : Benjamin Dumont 

Language(s) of instruction

French language

Organisation and examination

Teaching in the second semester

Schedule

Schedule online

Units courses prerequisite and corequisite

Prerequisite or corequisite units are presented within each program

Learning unit contents

This module is composed of 3 components, for which each content is detailled in dedicated sections.

Plant sciences and different field crop and production species

VEGE0027-A :



  • Development of "portfolio" regarding the description and management of different major crop productions in temperate areas;
  • Ex cathedra lectures on other aspects of cropping system management (PGDA, EIS/MAEC/etc., temporary grasslands, etc.);
  • Collective co-creation session.
 
VEGE0027-B :



  • Practical implementation of the wheat cropping management itinerary - the theoretical part has been seen in the VEGE0024 lecture - Field trip
  • Field trip woth experts (temporary pastures, MAEC, etc.)
  • Farm visit of conventionnal farms and farms in transition towards agroecological management
 
Vege0027-C :



  • Practical work sessions on the statistical analysis of databases relating to the management of the technical itinerary of wheat (the theory has been seen in the course VEGE0024), using the R software.

Implementation of technical pathways under real conditions

VEGE0027-A :



  • Development of "portfolio" regarding the description and management of different major crop productions in temperate areas;
  • Ex cathedra lectures on other aspects of cropping system management (PGDA, EIS/MAEC/etc., temporary grasslands, etc.);
  • Collective co-creation session.
 
VEGE0027-B :



  • Practical implementation of the wheat cropping management itinerary - the theoretical part has been seen in the VEGE0024 lecture - Field trip
  • Field trip woth experts (temporary pastures, MAEC, etc.)
  • Farm visit of conventionnal farms and farms in transition towards agroecological management
 
Vege0027-C :



  • Practical work sessions on the statistical analysis of databases relating to the management of the technical itinerary of wheat (the theory has been seen in the course VEGE0024), using the R software.

Evaluation and optimisation of production systems

VEGE0027-A :



  • Development of "portfolio" regarding the description and management of different major crop productions in temperate areas;
  • Ex cathedra lectures on other aspects of cropping system management (PGDA, EIS/MAEC/etc., temporary grasslands, etc.);
  • Collective co-creation session.
 
VEGE0027-B :



  • Practical implementation of the wheat cropping management itinerary - the theoretical part has been seen in the VEGE0024 lecture - Field trip
  • Field trip woth experts (temporary pastures, MAEC, etc.)
  • Farm visit of conventionnal farms and farms in transition towards agroecological management
 
Vege0027-C :



  • Practical work sessions on the statistical analysis of databases relating to the management of the technical itinerary of wheat (the theory has been seen in the course VEGE0024), using the R software.

Learning outcomes of the learning unit

Plant sciences and different field crop and production species

The objective of the course is to enable students to develop innovative cropping systems, integrating different cultural and agroecologic levers, and to propose the entire technical management itinerary of the crops within these rotations, while remaining critical of the suggestions made (strengths and weaknesses of the propositions).
Beyond agricultural production sensu stricto, this also includes the environmental and legislative aspects that frame the profession.
This course is designed to enable students to 

  • To reason the itinerary of production of vegetable species of the temperate regions by taking into account their biology and the finality of the productions;
  • To include this reasoning on the scale of the crop rotation, aiming at multiple objectives (economic, environmental and societal).

Implementation of technical pathways under real conditions

The objective of the course is to enable students to develop innovative cropping systems, integrating different cultural and agroecologic levers, and to propose the entire technical management itinerary of the crops within these rotations, while remaining critical of the suggestions made (strengths and weaknesses of the propositions).
Beyond agricultural production sensu stricto, this also includes the environmental and legislative aspects that frame the profession.
This course is designed to enable students to 

  • To reason the itinerary of production of vegetable species of the temperate regions by taking into account their biology and the finality of the productions;
  • To include this reasoning on the scale of the crop rotation, aiming at multiple objectives (economic, environmental and societal).

Evaluation and optimisation of production systems

The objective of the course is to enable students to develop innovative cropping systems, integrating different cultural and agroecologic levers, and to propose the entire technical management itinerary of the crops within these rotations, while remaining critical of the suggestions made (strengths and weaknesses of the propositions).
Beyond agricultural production sensu stricto, this also includes the environmental and legislative aspects that frame the profession.
This course is designed to enable students to 

  • To reason the itinerary of production of vegetable species of the temperate regions by taking into account their biology and the finality of the productions;
  • To include this reasoning on the scale of the crop rotation, aiming at multiple objectives (economic, environmental and societal).

Prerequisite knowledge and skills

Plant sciences and different field crop and production species

VEGE0024 - Crop science in temperate an tropical areas

Implementation of technical pathways under real conditions

VEGE0024 - Crop science in temperate an tropical areas

Evaluation and optimisation of production systems

VEGE0024 - Crop science in temperate an tropical areas

Planned learning activities and teaching methods

Plant sciences and different field crop and production species

VEGE0027-A :



  • Flipped clasroom
  • Ex cathedra lectures
  • Invited speakeres
  • Co-création session
 

VEGE0027-B :

  • Field and farm visits
 

Vege0027-C :



  • Practical sessions on database analysis (fertilisation and fungicide)

Implementation of technical pathways under real conditions

VEGE0027-A :



  • Flipped clasroom
  • Ex cathedra lectures
  • Invited speakeres
  • Co-création session
 

VEGE0027-B :

  • Field and farm visits
 

Vege0027-C :



  • Practical sessions on database analysis (fertilisation and fungicide)

Evaluation and optimisation of production systems

VEGE0027-A :



  • Flipped clasroom
  • Ex cathedra lectures
  • Invited speakeres
  • Co-création session
 

VEGE0027-B :



  • Field and farm visits
 

Vege0027-C :



  • Practical sessions on database analysis (fertilisation and fungicide)

Mode of delivery (face to face, distance learning, hybrid learning)

Plant sciences and different field crop and production species

Face-to-Face

Implementation of technical pathways under real conditions

Face-to-Face

Evaluation and optimisation of production systems

Face-to-Face

Recommended or required readings

Plant sciences and different field crop and production species

The slides presented during the course will be made available to the students.
The "crop folders" produced and presented by the students during flipped classrooms will be exchanged between the groups.
Practical sessions will be accompanied by a step-by-step guide.

Implementation of technical pathways under real conditions

The slides presented during the course will be made available to the students.
The "crop folders" produced and presented by the students during flipped classrooms will be exchanged between the groups.
Practical sessions will be accompanied by a step-by-step guide.

Evaluation and optimisation of production systems

The slides presented during the course will be made available to the students.
The "crop folders" produced and presented by the students during flipped classrooms will be exchanged between the groups.
Practical sessions will be accompanied by a step-by-step guide.

Assessment methods and criteria

Exam(s) in session

Any session

- In-person

oral exam


Additional information:

Any session :

- In-person

oral exam

- Remote

oral exam

- If evaluation in "hybrid"

preferred in-person


Additional information:

The evaluation of the three components of the course is made as follows:




  • VEGE0027-A: Oral examination
  • VEGE0027-B: Evaluation of the written report
  • VEGE0027-C: Formative component, but attendance is mandatory

Plant sciences and different field crop and production species

Exam(s) in session

Any session

- In-person

oral exam


Additional information:

Any session :

- In-person

oral exam

- Remote

oral exam

- If evaluation in "hybrid"

preferred in-person


Additional information:

The evaluation focuses on the student's ability to propose innovative cropping systems that meet multiple objectives (economic, environmental, social and societal).

Implementation of technical pathways under real conditions

Exam(s) in session

Any session

- In-person

oral exam


Additional information:

Any session :

- In-person

oral exam

- Remote

oral exam

- If evaluation in "hybrid"

preferred in-person


Additional information:

The evaluation focuses on the student's ability to propose innovative cropping systems that meet multiple objectives (economic, environmental, social and societal).

Evaluation and optimisation of production systems

Exam(s) in session

Any session

- In-person

oral exam


Additional information:

Any session :

- In-person

oral exam

- Remote

oral exam

- If evaluation in "hybrid"

preferred in-person


Additional information:

The evaluation focuses on the student's ability to propose innovative cropping systems that meet multiple objectives (economic, environmental, social and societal).

Work placement(s)

Organisational remarks and main changes to the course

Plant sciences and different field crop and production species

Field visits are organised depending upon the crop development and climatic conditions - adaptation to calendar wil be communicated to students.
Invited speakers might change every year.

Implementation of technical pathways under real conditions

Field visits are organised depending upon the crop development and climatic conditions - adaptation to calendar wil be communicated to students.

Invited speakers might change every year.

Evaluation and optimisation of production systems

Field visits are organised depending upon the crop development and climatic conditions - adaptation to calendar wil be communicated to students.
Invited speakers might change every year.

Contacts

Prof. Benjamin Dumont Plant Sciences - CropScience 081 62 21 43 benjamin.dumont@uliege.be

Plant sciences and different field crop and production species

Prof. Benjamin Dumont Plant Sciences - CropScience 081 62 21 43 benjamin.dumont@uliege.be

Implementation of technical pathways under real conditions

Prof. Benjamin Dumont Plant Sciences - CropScience 081 62 21 43 benjamin.dumont@uliege.be

Evaluation and optimisation of production systems

Prof. Benjamin Dumont Plant Sciences - CropScience 081 62 21 43 benjamin.dumont@uliege.be

Association of one or more MOOCs